Food and Drug Administration, the Food Safety and Inspection Service, and the Centers for Disease Control and Prevention Go to source Let sit for a few minutes while cooking completes, before carving. X Trustworthy Source Online portal combining food safety information from the U.S. Fresh (raw) ham is rarely sold as a spiral cut, but if you have the exception, cook for approximately 25 minutes per pound (0.45 kg) in a 325✯ (160✬) oven, until the internal temperature is at least 145✯ (60✬).This typically takes 20 minutes per pound (0.45 kg) in a 325✯ (160✬) oven. Ready to cook hams are only partially cooked, and should reach an internal temperature of at least 145✯ (60✬), then removed from the oven and left alone for three minutes while cooking completes.X Research source Test with a meat thermometer if you have one, until internal temperature reaches about 120✯ (50✬). X Research source To speed up the process at the cost of some moisture, heat at 350✯ (175✬) instead for 10 minutes per pound (0.45 kg). Cover spiral ham tightly with foil, no steam escapes. Pour package juices in the bottom of the pan to avoid drying it out. Put the spiral ham in pan with rack in the bottom and with the fat side UP. Remove spiral ham from package, reserve the liquid.
Cooks spiral sliced ham cooking instructions how to#
To keep it moist, heat in a 250✯ (120✬), for approximately 20 minutes per pound (0.45 kg). How to Cook Spiral Ham Without Drying It Out Preheat 325.
![cooks spiral sliced ham cooking instructions cooks spiral sliced ham cooking instructions](http://www.eatlikenoone.com/wp-content/uploads/2015/12/Kirland-Spiral-Ham.jpg)
Preheat the oven and time the cooking process depending on the state it was in when you began, checking once every 20–30 minutes for the beginning of overdone, dry edges: Set the wrapped ham cut-side down on the baking sheet. Then any lengthwise cut will release the slices for serving. When you reach the spiral slices, remove the portion of the ham you just cut. Once your precooked ham is in the crockpot, smother it with brown sugar and pour maple syrup and pineapple juice over it. Spiral slicing begins a few inches into the ham. Place the Crock Pot Spiral Sliced Ham flat side down like the picture above. Serving Your Ham: Using a sharp knife, start slicing across the wide (butt) end of the ham. Spiral slicing begins a few inches into the ham. First, get a store bought pre-cooked spiral ham (my family especially likes the inexpensive ones from Aldi). Bake the ham for about 10 minutes per pound until it is just warmed through. Place spiral ham cut-side down on the lemons and cover loosely with foil. Serving Your Ham: Using a sharp knife, start slicing across the wide (butt) end of the ham. In a roasting pan, place sliced lemons and pour water in the bottom of the pan.
![cooks spiral sliced ham cooking instructions cooks spiral sliced ham cooking instructions](https://imgproject.com/wp-content/uploads/2020/09/cooking-a-spiral-ham-in-oven.jpg)
Since oven temperatures vary, a meat thermometer is recommended.įor Glaze: After ham reaches 125☏, remove top portion of the foil, apply glaze and increase oven temperature to 375☏ for 10-20 minutes until glaze has set and internal temperature is 130☏ or above.
Remove from oven and let rest until internal temperature registers 135-145 ° F. Bake, uncovered, on lowest oven rack 2 1/2 to 3 hours or until a meat thermometer inserted into thickest portion registers. Bake ham for 10 minutes per pound or until the internal temperature reaches 125☏.
![cooks spiral sliced ham cooking instructions cooks spiral sliced ham cooking instructions](https://images-na.ssl-images-amazon.com/images/I/81KFxT2wp1L._SX679_.jpg)
Remove ham from packaging and place in a roasting pan or glass baking pan, and cover completely with foil. Heating Instructions: This ham is fully cooked and may be enjoyed without further cooking.ĭo not overheat.Let ham stand at room temperature for 1 hour.